Half-Cow Box
Our Half-Cow Box brings together every cut that makes up half of a cow, offering an unparalleled variety of flavors, textures, and cooking possibilities. Sourced from cattle that are 100% grass-fed, grass-finished, and certified organic, this assortment is the pinnacle of clean, sustainable, nutrient-rich beef. This box includes 19 premium cuts with a total value of over $2,000. Take advantage of this unique opportunity to own half of a cow!
Promotions, discounts, and coupon codes are not valid on The Half-Cow Box.
Contains: 6 New York Strips (2 x 10 oz steaks), 4 Top Sirloin Steaks (4 x 6 oz steaks), Sirloin Cap (1.5 lbs), 6 Ribeyes (2 x 10 oz steaks), 5 Filet Mignons (2 x 6 oz steaks), 3 Shoulder Roast (~2.25 lbs), 4 Ground Sirloin 90/10 (2 lbs), 5 Bottom Round Roast (36 oz), 3 Flat Iron Steaks (4 x 6 oz steaks), 5 Chuck Roast (2.25 lbs), 3 Brisket (~2.75 lbs), 3 Sirloin Tips (1 lb), Tri-Tip (~20 oz), Tenderloin Tips (1 lb), Flank Steak (~1.5 lbs), 17 Ground Beef 85/15 (2 lbs), 5 Stew Beef (2 lbs), 12 Burgers 80/20 (6 x 5.3 oz burgers).
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our Half-Cow Box brings together every cut that makes up half of a cow, offering an unparalleled variety of flavors, textures, and cooking possibilities. Sourced from cattle that are 100% grass-fed, grass-finished, and certified organic, this assortment is the pinnacle of clean, sustainable, nutrient-rich beef. This box includes 19 premium cuts with a total value of over $2,000. Take advantage of this unique opportunity to own half of a cow!
Promotions, discounts, and coupon codes are not valid on The Half-Cow Box.
Contains: 6 New York Strips (2 x 10 oz steaks), 4 Top Sirloin Steaks (4 x 6 oz steaks), Sirloin Cap (1.5 lbs), 6 Ribeyes (2 x 10 oz steaks), 5 Filet Mignons (2 x 6 oz steaks), 3 Shoulder Roast (~2.25 lbs), 4 Ground Sirloin 90/10 (2 lbs), 5 Bottom Round Roast (36 oz), 3 Flat Iron Steaks (4 x 6 oz steaks), 5 Chuck Roast (2.25 lbs), 3 Brisket (~2.75 lbs), 3 Sirloin Tips (1 lb), Tri-Tip (~20 oz), Tenderloin Tips (1 lb), Flank Steak (~1.5 lbs), 17 Ground Beef 85/15 (2 lbs), 5 Stew Beef (2 lbs), 12 Burgers 80/20 (6 x 5.3 oz burgers).
